Le Pain Quotidien, New York

Hundreds of new restaurants are opened in the city every year. Despite the almost unmanageable selection, many locals often stick to a handful of restaurants. A detour to one of these popular culinary landmarks gives you an excellent impression of the city’s diverse gastronomic scene and its local culture – without having to spend huge amounts of money.

The first rule of thumb to save on food in New York is to stay out of the touristy areas of the city. Since it is natural that it is in them that restaurants unreasonably raise prices due to high traffic.

When exploring Central Park in New York, sooner or later your stomach will definitely get in touch. In the middle of the nature of the huge park, you will quickly be tempted to have hot dogs or pretzels.